Chicken Samosa

Ingredients:
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Samosa Sheet
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Wheat Flour - 1 cup
All Purpose Flour - 1 cup
Salt
Oil - 2 tbsp

For the filling
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1. Chicken Pieces
2. Vegetables
3. Ginger Garlic Paste
4. Salt
5. Onion
6. Red chili powder - 1/2 tsp
7. Turmeric - 1/4 tsp
8. Tomato

1. Combine Wheat Flour, All Purpose Flour, Oil and salt.
2. Knead well and let the dough rest for 15 mins.
3. Roll the dough and cut in to rectangular strips.
4. Slightly cook on a skillet and keep aside.
5. Now for the filling - In a wok, add oil, saute onion, Ginger Garlic Paste, Tomato, Chicken,
Vegetables.
6. Add Turmeric, Red chili powder, Salt.
7. Let the filling cool and keep aside.
8. Make the rectangular strips as a cone, stuff with the filling and close the edges with maida
paste.
9. Deep fry in oil.